Peated Highland

Aged 22 Years, 54.0%

Sherry Hogshead | Distilled 2000 | 348 bottles

Dunnage warehouses, earthy, raisins, sherry, black cherries, wet peat, cedar and smoked meats.

Distilled at Glen Elgin Distillery

Aged 14 Years, 51.3% vol
Hogshead | 312 Bottles | Distilled 2007
Peaches, pineapple, orange sherbet and golden syrup

Peatsmoke on Gorgie Blended Scotch Whisky

Aged 5 Years, 57.1% vol.

42% 5yo Peated Blended Malt + 58% 12yo North British Grain | 618 Bottles

Dry peat, soft sherry, distant smoke, toffee shortbread, ginger, custard and black cherries.

Distilled at Paul John Distillery

Aged 4 Years, 57.1% vol
Barrel | 279 Bottles | Distilled 2016
Fully matured in an underground warehouse in Goa. Tropical fruits, spices, cloves & plums.

Bas Armagnac distilled at Chateau Laubade

Aged 17 Years, 54.8% vol.

Distilled 2006 | Hogshead | 294 Bottles

Figs, melted chocolate, pine resin, leather, red apples and maple syrup.

Distilled at Lochranza Distillery (Peated)

Aged 7 Years, 59.1%

Refill Bourbon Barrel | Distilled 2016 | 240 Bottles

Very ashy, pannacotta, wood smoke, tonic beans and nectarines.

Distilled at Linkwood Distillery

Aged 13 Years, 59.3% vol
Hogshead | 229 Bottles | Distilled 2007
Almonds, pistachios, icing sugar, mint and fudge.