Campbeltown Blended Malt
Aged 9 Years, 56.8%
Jamaican Rum Barrel | Distilled 2014 | 272 bottles
Finished in our ex-Clarendon Rum cask for 20 months.
Huge funky rum notes, strawberries and custard, oily with faint peat and a little saltiness.
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Distilled at Arran Distillery
Aged 8 Years, 59.2% vol
Barrel | 173 Bottles | Distilled 2012
Crème brulée, mandarins, nougat and buttered gingerbread.
Distilled at Bunnahabhain Distillery (Staoisha)
Aged 6 Years, 57.1% vol.
Distilled 2019 | Sherry Hogshead | 330 Bottles
Smoky barbeque saue, dry ashy finish mixing with sherry, strawberries, raspberries and dark cherries.
Distilled at North British Distillery
Aged 32 Years, 50.1%
Distilled 1991 | Barrel | 102 bottles
Fresh, faint spice, sesame seeds, toffee sauce and gingerbread.
Distilled at The English Whisky Co
Aged 12 Years, 57.1% vol.
First fill Barrel | 228 bottles | Distilled 2009 | Bottled 2022
Smoke, oily, creamy, dried apricots and marzipan.
Distilled at Royal Brackla Distillery
Aged 7 Years, 58.3% vol.
Distilled 2014 | Hogshead | 288 Bottles
Sweet, juicy fruits, bubblegum, peach melba, banana sweets and brandy snaps.
Distilled at Ardnamurchan Distillery (Peated)
Aged 7 Years, 58.3% vol.
Distilled 2017 | 1st Fill Barrel | 251 Bottles
Creamy, peaty, orange, quince, eucalyptus and smoke.