Campbeltown Blended Malt
Aged 9 Years, 56.8%
Jamaican Rum Barrel | Distilled 2014 | 272 bottles
Finished in our ex-Clarendon Rum cask for 20 months.
Huge funky rum notes, strawberries and custard, oily with faint peat and a little saltiness.
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Aged 32 Years, 50.1%
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Aged 15 Years, 54.9%
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Rich, meaty, watermelon, green olives, pistachios and honey.
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Vanilla fudge, orange zest, cloves, golden syrup, peaches and green apples
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Classic, oily, creamy, grassy notes with olive brine, dry peat smoke, melon and capers.
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Aged 10 Years, 59.5% vol.
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Waxy, sandalwood, faint ginger and candied orange.
Distilled at Clarendon Estate
Aged 16 Years, 57.1% vol
Barrel | 288 Bottles | Distilled 2004
Maturation: 15 years Tropical + 1 year Continental. Fruity and dirty, strawberries, oily rags, satsumas, liquorice and flint.