Campbeltown Blended Malt Scotch Whisky
Aged 9 Years, 57.1% vol.
Distilled 2016 | Barrel | 252 Bottles
Blueberry muffins, with salted caramel, pebble beaches, grassy with nougat and creme brûlée
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Distilled at Foursquare Distillery
Aged 13 Years, 57.1% vol.
Barrel | 294 Bottles | Distilled 2007
Ageing: 11 years Tropical, 2 years Continental. All spice, honeycomb, peanut brittle, cherries & leather.
Distilled at Glen Elgin Distillery
Aged 11 Years, 55.3%
Distilled 2013 | Hogshead | 270 bottles
Tropical fruits, waxy, peaches, mango, apricots and lemon meringue pie with faint ginger.
Distilled at Ardnamurchan Distillery (Peated)
Aged 7 Years, 58.3% vol.
Distilled 2017 | 1st Fill Barrel | 251 Bottles
Creamy, peaty, orange, quince, eucalyptus and smoke.
Distilled at Aultmore Distillery
Aged 10 Years, 56.9% vol.
Distilled 2014 | Hogshead | 319 Bottles
Creamy, fruity, herbal. Kiwi, key lime pie and rosemary.
Distilled at AFD distillery
Dominican Rum, Aged 11 Years, 57.1%
Refill Rum Barrel | Distilled 2010 | 264 bottles
Ageing: 5 years Tropical, 6 years Continental.
Liquorice, melon, peaches in syrup, toffee, cardamon, maple syrup and strawberries.
Distilled at Bruichladdich Distillery (Lochindaal)
Aged 13 Years, 57.1% vol.
Barrel | 254 Bottles | Distilled 2007
Oily rags, key lime pie, rich wet smoke with wet peat and white chocolate