Distilled at Bunnahabhain Distillery (Staoisha)

Treat a loved one (or yourself!) to a Watt Whisky tasting in our shop in Campbeltown. Hosted by Mark or occasionally Kate, this is a relaxed and informal tasting of 5 drams from our range.

The e-voucher will be sent to you by email and gives free entry to the tasting for 1 person. This can be used against any 5 dram tasting advertised on our website, excluding Campbeltown Malts Festival Week.

Dominican Rum, Aged 11 Years, 57.1%

Refill Rum Barrel | Distilled 2010 | 264 bottles

Ageing: 5 years Tropical, 6 years Continental.
Liquorice, melon, peaches in syrup, toffee, cardamon, maple syrup and strawberries.

Aged 10 Years, 57.1% vol.
Hogshead | 287 Bottles | Distilled 1997
Rested in an ex-Islay cask for final 3 months maturation. Faintly medicinal, dry ash, olive oil, grassy and creamy.

Aged 7 Years, 58.3% vol.

Distilled 2014 | Hogshead | 288 Bottles

Sweet, juicy fruits, bubblegum, peach melba, banana sweets and brandy snaps.

Aged 13 Years, 57.1% vol.
Barrel | 254 Bottles | Distilled 2007
Oily rags, key lime pie, rich wet smoke with wet peat and white chocolate

Aged 20 Years, 57.1% vol
Barrel | 200 Bottles | Distilled 2000
Gingerbread, salted caramel, burnt oranges and cream.