Aged 6 Years, 57.1% vol.
Butt | 282 Bottles
A blend of 50% Benrinnes and 50% Glasgow single malts.
Rich Sherry, dark cherries, soft black pepper, liquorice and marmalade.
Refill Butt | 501 bottles
Recipe: 28.5% Campbeltown Malt, 28.5% Glasgow Malt, 43% North British.Raisins, plums, toffee, melted chocolate, spice, oily with coal dust and sherry.
Aged 6 Years, 58.1%
Sherry Butt | Distilled 2016 | 517 Bottles
Rich, orangey, nutty, cinnamon and hot cross buns.
Aged 17 Years, 57.1% vol.
Sherry Hogshead | 198 bottles | Distilled 2005 | Bottled 2022
Black cherries, toffee shortbread, cinnamon and orange zest.
Aged 21 Years, 55.2% vol.
Sherry Hogshead | 308 bottles | Distilled 2000 | Bottled 2022
Dry and dirty, sherry and peat. Dunnage warehouses.
Aged 16 Years, 57.1% vol. Refill Sherry Butt | 628 Bottles | Distilled 2005Toffee, fruity, pear drops, sherry, cocoa powder & honey.
Aged 4 Years, 57.1% volBarrel | 279 Bottles | Distilled 2016Fully matured in an underground warehouse in Goa. Tropical fruits, spices, cloves & plums.
Aged 9 Years, 57.6% volBarrel | 238 Bottles | Distilled 2011Smoked cheese, pine trees, liquorice, wet ash and toasted marshmallows.
Aged 18 Years, 56.3% vol
Hogshead | 345 Bottles | Distilled 2003
Toasted almonds honey, cloves, dried fruits and ginger,
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